The Vizsla is equally happy in the kitchen as a Chef’s paring knife, a utility knife at the camp or as a “first knife”.
Blade:- Bohler N690 Stainless Steel, #600 satin finish . Hardness 58-60HRc
Handle:- Dymondwood, natural wood, synthetic or gemstone
Fittings:- Stainless steel or brass pins
Sheath:- Hand stitched leather
Price:- From £125